Agriculture

Oberon Show Society Inc. Get ready! The 126th Annual Oberon Show is just around the corner. Step right up and experience a local show like...

Bundarra P & A & Rodeo Society

Brisbane-based, national produce rescue business Funky Food is calling on farmers across Queensland and northern NSW to let the Funky team save more fresh fruit and vegetables from going to waste, by partnering to redirect surplus and cosmetically imperfect produce directly to Australian households.

Roger Underwood. A Bold Endeavour – a history of our work in the Western Australian rangelands is a terrific book. I read it from cover to cover and then went back and read some parts again ... if the political will for action ever arises, best-practice land management systems for the WA rangelands are now known and understood, and could be implemented across the rangelands tomorrow.  This situation can be attributed to the work of that small band of tough, dedicated scientists of the Rangeland Management Branch during its short, but dramatic history. 

The Territory’s 45 million hectares of cattle country is “some of the most intact” land in Australia, something that pastoral families, over more than a century, have achieved not “by locking the country away ... Romy Carey, CEO of the Northern Territory Cattlemen’s Association, is making a powerful point in her group’s current newsletter, as her $1.5 billion a year industry is facing Chinese trade restrictions and criticism over its position on buffel weed.

A commercial fisherman affected by the Cook Government’s decision to permanently close the West Coast bioregion from Kalbarri to Augusta for demersal fishing says it should be mandatory for recreational boat fishers to provide data on their catch on the day they fish.

One hundred years ago this week, sugarcane growers from across Queensland met in Mackay to take a defining step that would change their industry forever. CANEGROWERS was born. At the time, sugar was one of Queensland’s most important industries, so central to the state’s economy that it featured on the Queensland coat of arms.  

Leader of The Nationals WA Shane Love says if growing unrest to Labor’s demersal fishing bans is any indication, the Cook Labor Government has bitten off more than it can chew and badly underestimated the strength and unity of Western Australia’s fishing community ... "The fishing community is ropeable, and rightly so," Mr Love said.

Indigenous Cultural Fire Practitioners and Queensland farmers are working together to improve grazing landscapes using First Nations land management practices, including Cultural Burning - transforming the way food and agricultural systems work.

Mat Dalby. More than 120 people rallied in Denmark on Saturday, calling on the State Government to halt a planned summer prescribed burn in the Walpole–Nornalup National Park. The rally of people from Walpole, Denmark and across the Great Southern followed days of escalating concern of the Department of Biodiversity Conservation and Attraction's plans threatening the last remaining ancient red tingle forest.

Madison Eastmond. Visiting the Riverland as part of a broader regional tour of South Australia last Wednesday and Thursday, South Australian Premier Peter Malinauskas met privately with local growers and wine industry representatives to discuss current issues within the industry, including falling grape prices, increasing water and production costs, and tolls on mental health.

Eurobodalla District Show Society

“I was in a grazier’s chopper being shown around, and he made the clear observation that like the surviving cattle, wild pigs are corralling on the islands that have formed in the inland sea that is the flood water. While the flood water presents many challenges, one opportunity would be for real and effective management of the feral pig numbers throughout the Gulf,” the KAP Leader said. 

For most of the modern era, the story of food was scarcity. More people meant more demand, higher prices, and ever-expanding markets for farmers. That part of human history has now come to an end. For the first time, global population growth is slowing sharply at the same time as global food production continues to rise.

On today's episode of NDF, all the details of a 770KG rodeo bull escaping into a NZ crowd plus Ben from Lake Grace gives us a harvest report plus his recipe for Thai Green Curry.

Keeping hens dates back many thousands of years since the eggs (and meat) of jungle fowl were first enjoyed by humans. Ever since then, the sound of chooks wandering around the yard or the paddock has been an enjoyable part of life for countless people in many civilisations. Today, keeping hens in the backyard or in small commercial flocks can still be rewarding.

We now have a bumper crop, a tax windfall for government, and broad agreement across agriculture, transport and local government that the system is stretched. The buy-back was presented as a serious response to a real capacity, efficiency and safety problem. The only question left is whether the government is prepared to act.

While growers are wishing for the perfect weather conditions to push the size of their pumpkins to the max, festival organisers are preparing for Saturday, January 17 — the day of the Giant Pumpkin and Watermelon Festival. If you’ve never been before you are in for a treat.

Michelle Daw. Stansbury oyster growers have cautiously welcomed the reopening of their harvesting area, which had been shut since early May. Growers were informed of the reopening mid-afternoon on Wednesday, December 31 — too late for them to sell for the lucrative Christmas and New Year's Eve markets.