Barossa turns up the volume with Barossa Food & Wine Village
When the final siren sounds at Barossa Park on Saturday, 11 April, the party is just getting started as Tanunda’s main street transforms into the ultimate post-match destination with food, wine and entertainment. A hallmark event on the Festival of Footy calendar, the Barossa Food & Wine Village, returns for Gather Round 2026, reimagined on a bigger scale.
The climate change vineyard: Why David Lowe’s 2021 pivot saved his 2026 vintage
Adaptation to climate change is happening at ground level amongst the vines in Australia. One winemaker in the vanguard is Mudgee winemaker David Lowe, who, in 2021, made a major decision in pivotting his certified organic and biodynamic estate away from "delicate French varieties" and towards hardy Mediterranean styles better able to handle a hotter, more volatile future.
Hitting rock bottom: Riverland family forced to dump grapes on the ground
Madison Eastmond. The crushing economic pressure of the wine industry has forced a Riverland family to dump their grapes – and prompted a Chaffey election candidate to pledge advocating for locals outside "the top end of town" ... "Where are our (local politicians)?," Mr Koutouzis asked.
Victorian wines uncork recognition: Pearson
Some of Victoria’s top drops are headed to the world’s largest wine museum, further cementing our international reputation. Minister Pearson today revealed seven Victorian wineries will be featured at the Cité du Vin in Bordeaux, which welcomes more than 400,000 wine lovers a year.
Malinauskas on the move
Madison Eastmond. Visiting the Riverland as part of a broader regional tour of South Australia last Wednesday and Thursday, South Australian Premier Peter Malinauskas met privately with local growers and wine industry representatives to discuss current issues within the industry, including falling grape prices, increasing water and production costs, and tolls on mental health.
Call to love Riverland wine this summer
A Riverland MP is urging locals and visitors to show their support for the region's wine industry while enjoying the summer holiday season. Member for Chaffey Tim Whetstone launched his Local Labels campaign last week, highlighting the range of Riverland wines available from wineries, liquor stores and venues like hotels, clubs, cafés and restaurants. "This summer is the perfect time to celebrate and the exceptional wines that our region produces, while also sending a clear message that this is an industry worth fighting for," Mr Whetstone said.
Industry at catastrophe
Hugh Schuitemaker and Madison Eastmond. The region's peak wine industry representative group has issued an urgent open letter to South Australian Premier Peter Malinauskas, warning that the state's largest producing area — the "backbone for thousands of family" livelihoods — is in the grip of a severe economic and social crisis ... Grape purchase prices remain at historic lows, with early indicators for the 2026 vintage, showing shiraz prices far below the cost of production – as low as $80 to $120 per tonne – which exceeds $350 per tonne.
Wrong time for a (vine) rest?
The Riverland's State and Federal MPs say an initiative promoting the resting of vineyards will have little benefit for the economic health of local wine grape growers. The State Government last week announced a rebate – of $40/hectare – for Riverland wine grape growers to rest red wine vineyards, through the use of the chemical Ethephon, for the 2026 vintage.
Olives to reshape Riverland’s future?
Sebastian Calderon. Members of the Riverland's wine grape growing community last week gathered to discuss the potential economic viability of olive crops in the region. ... Sanoop Varughese, transformation and innovation officer at CCW, said the olive sector presents a unique opportunity for growers ready to diversify and future-proof their operations.
The Clare Valley wine region
Recently, my wife and I visited the Clare Valley as part of our wedding anniversary and a short five day holiday to catch up with family and friends ... Part of the time was spent visiting the wineries in the Clare Valley Wine Region. It is one of the oldest wine regions in Australia. There are five districts or sub-regions in the valley: Auburn, Clare, Polish Hill River, Sevenhill and Watervale.
For Pete’s sake, Vincent visited
Hugh Schuitemaker. Last week's Riverland visit by the State Opposition Leader has highlighted Labor's indifference towards the region, Tim Whetstone says. Alternative premier Vincent Tarzia made his first trip to the Riverland since taking over from disgraced former Liberal leader David Speirs in August 2024, and Mr. Whetstone said the continued absence of Peter Malinauskas – who last visited during the flood, in November 2022 – says plenty about the two parties.
Barrel Farm – A labour of love and family
Barrel Farm is one of Albany’s newest food and beverage venues and its creation was just a labour of love and very much a family affair. Owned and operated by the Buxton family, Barrel Farm has been the decades-long dream of parents, Peter and Peg Buxton ... Situated on one of Albany’s old dairy farms, it is a creative blend of old and new.
McLaren Vale’s Grenache & Gourmet Festival returns this week: Bettison
McLaren Vale’s Grenache & Gourmet, the festival for curious palates, returns this Friday 19 September to Monday 6 October, enticing visitors to explore and experience all that Fleurieu Peninsula has on offer.
Pouring into the future – will Australia’s wine rebound hold?: ANZ
Australia’s wine industry is showing signs of recovery after one of its most challenging decades – but the rebound remains fragile and uneven. According to ANZ’s latest Agri InFocus report, wine exports rose 13 percent in value to $2.48 billion in the year to June 2025, driven largely by renewed trade with mainland China following the reopening of that market.
Indicative pricing Bill hits parliament
Hugh Schuitemaker. Struggling Riverland grape growers would have a better chance of staying in the industry – and sustaining the region's economy – if an indicative pricing Bill being introduced to State Parliament today becomes law, an SA MP says. The Bill would force processors to release indicative prices by September 30 each year, giving growers the choice of opting out of loss-making vintages months in advance, rather than plunging further into debt ... MLC Sarah Game will introduce the Bill to the upper house ...
Wine industry catastrophe?
Hugh Schuitemaker. Peak representative bodies say the Riverland is at risk of "long-term economic" catastrophe, unless direct support is provided for the South Australian wine industry. The Advertiser on Monday reported local grape growers were "grappling with one of the worst crises to hit the industry".
What does ‘dry’ really mean?
Peter Christen. The crispness of winter mornings has well and truly arrived at Panacea Estate ... It's during these tastings that I'm often reminded how confusing wine language can be—especially one of the most misunderstood words of all: dry...
Lessons to learn from NZ visit
South Australia has much to learn from New Zealand's trade and export strategy, says Chaffey MP Tim Whetstone. Mr Whetstone, also opposition spokesperson for trade and investment, recently made the trip overseas to meet with his New Zealand counterpart, who has committed to doubling NZ's export value within the next decade.
A toast to the macabre – Wine for gothic gatherings
Peter Christen. There's something undeniably gothic about wine. Its colour, its history, its slow transformation in the dark. At Panacea Estate, we often say wine tells stories—but sometimes, it tells ghost stories.
J Robotics selected as finalist in Australia’s first AI and Robotics Sprint
J Robotics has been selected as a finalist in the inaugural Propel-AIR program ... with their chemical-free vineyard treatment platform. The Ocean Grove-based agricultural technology company has developed a smart platform that uses targeted UVC light to treat grapevines for powdery mildew without chemicals.
Duxton Vineyards is growing more than grapes, it’s growing hope for an endangered Aussie parrot
Among the red gums lining the Murray River, the endangered Regent Parrot is fighting to hang on. With its bright yellow plumage and unmistakable flight, it’s one of Australia’s lesser-known but most threatened species ... Duxton Vineyards, one of Australia’s largest vineyard holders, is working with the NSW Government’s Saving our Species (SoS) program to restore critical habitat for the Regent Parrot.
Tony’s backing for Emerson recommendations
Hugh Schuitemaker. The Riverland's Federal MP says recommendations from an industry report examining dealings between wineries and grape growers should be implemented "as quickly as possible" ... "I welcome the recommendations of the Emerson Review and note that they echo the calls I and others have been making for many months," Barker MP Tony Pasin said.

