Beef

Australia’s agriculture, fisheries and forestry production is expected to hit a record combined value of $101.6 billion in 2025-2026, according to the latest ABARES forecasts released today. ABARES Executive Director Dr Jared Greenville said the new record value was mostly down to livestock.

Australia’s beef industry is on track to break production records in 2025, according to Meat & Livestock Australia’s (MLA) latest Australian Cattle Industry Projections – September Update. Despite a slight easing in herd numbers, the national cattle herd is forecast to remain stable at 31 million head, supported by strong seasonal conditions in the north and strategic herd management in the south.

Rising from his first task as a livestock buyer on the walkway of the Naracoorte saleyards with Ian Perryman, Darren Thomas has piloted Thomas Foods International (TFI) into a global company with a $3 billion turnover. For 15 years he drove to work throughout the South East, but now Mr Thomas flies to work around the globe where he has customers in 85 countries and offices in nine.

Sentiment in Australia’s agricultural sector has softened over the winter months, as the nation’s farmers contend with higher input costs and mixed seasonal conditions, the latest Rabobank Rural Confidence Survey has found. The survey, released today, found net farm sector confidence has eased to a neutral reading of zero (down from five per cent in the previous survey).

The best young beef cattle judges in Australia have been announced by Agricultural Shows Australia and will compete in the prestigious national finals this September. Meet the seven finalists in the Beef Cattle Judging final ...

Australia’s grain fed beef sector continues its strong growth trajectory, with the number of cattle on feed reaching 1.58 million head and national feedlot capacity reaching a record 1.7 million head, according to the June 2025 quarterly feedlot survey released by the Australian Lot Feeders’ Association (ALFA) and Meat & Livestock Australia (MLA).

The Australian Bureau of Statistics (ABS) has released the latest statistics on livestock slaughtered and red meat production, which according to Meat & Livestock Australia (MLA) has confirmed a historic period for the red meat sector. Financial year 2024-2025 has seen beef production reach an all-time high, lamb slaughter maintained near-record levels, and mutton throughput surging to its highest volume since 2007.

Today’s release of the August Bendigo Bank Agribusiness Monthly Commodity Update finds that widespread rain in late July marked a turning point for Australia’s winter cropping season. Recent falls have further reinforced production confidence in NSW, Qld and large parts of WA and growers in Victoria and South Australia have also been given a renewed shot at achieving average yields or better...

Dr Chris Parker. The recent decision by the Federal Government to accept that the United States has met our biosecurity standards has created immense anxiety within our beef industry, given our strong belief in rules-based trading and science-based protections.

Dr Chris Parker. The threat of lumpy skin disease (LSD) to Australia’s beef cattle industry may have fallen off the front pages, but the current outbreak in Europe proves the risk of this horrid disease remains very real. It is my view that LSD is by far and away the most likely exotic disease of ruminants to enter Australia.

Leader of The Nationals David Littleproud said the Trump Administration’s comments, following Labor’s decision to allow US beef born and raised in Canada or Mexico to be imported into Australia, seem to have validated his concern that a deal was done before the biosecurity protocols were finalised.

NSW Farmers have backed calls for an independent scientific panel to review federal authorities’ decision to lift biosecurity restrictions on US beef imports into Australia. NSW Farmers’ President Xavier Martin said there was no room for error when it came to biosecurity and said a review was vital to ensure confidence that US beef imports would comply with Australia’s biosecurity and food safety standards.

The Australian Lot Feeders’ Association (ALFA) acknowledges the Australian Government’s announcement to reinstate access of beef processed from the United States of America into Australia. This follows conclusion of a science-based risk assessment process undertaken by the Australian Government since 2019 to determine whether beef processed in the USA sourced from cattle from Canada or Mexico can meet Australia’s biosecurity and food safety requirements. 

Territory Mangoes, NT beef, local barramundi and Kakadu plums are among the Northern Territory’s major exports – but once they’re on the plate, how many people ponder the origin of these products? A new PhD project at Charles Darwin University (CDU) will help the Northern Territory become synonymous with its food produce, providing much needed marketing support for food NT producers and manufacturers. 

Local stock agent Steve Gaff says the price at the Alice Springs Show cattle sale was much the same as last year or a little better. The Donald Trump tariffs "had no effect at all," probably because the Australian market is affected in a different way – 10 per cent tariffs – compared to other countries.

Lloyd Hick. Queensland's peak representative body for rural producers has condemned the Australian Conservation Foundation for its latest misleading campaign against Australian cattle producers. AgForce Cattle President Lloyd Hick says AgForce has thrown its support behind Property Rights Australia's calls for ACF's tax free status as a registered charity to be withdrawn in response to its deceptive "Bulldozing the Bush" campaign.

Farmers and graziers from the Hay region have recently featured at the forefront of national outreach efforts by Meat & Livestock Australia (MLA), demonstrating how local expertise is shaping broader industry knowledge and showcasing regional resilience to a national audience ... Recent features by MLA highlight the work of Jess Armstrong, and Jack and Annabel Hanna.

The illegal importation of 62 tonnes of pork and other animal protein from Thailand into Australia proves the urgent need for increased funding and resources for frontline biosecurity services ... a District Court judge sentencing her to a 24-month intensive corrections order and 150 hours of community service ... “The two cases demonstrate that food smugglers can get away with breaching our biosecurity laws too easily and for too long before being found out, and face too small a punishment”: CA Chief Executive, Dr Chris Parker.

Jeff Bourman of the Shooters, Fishers and Farmers Party of Victoria and Member for the Eastern Region, has called for a pilot project for the reintroduction of grazing cattle to the High Country ... "The Mountain Cattlemen's Association has been looking after the high country for more than 150 years and they know the area like the back of their hand."

Teys Naracoorte facility, which currently employs 475 workers, will not experience any major changes to staffing levels following its recent acquisition by American food and protein industry giant Cargill ... the acquisition will have no "significant impact on roles" at the Naracoorte site, addressing concerns about potential workforce changes.